Fall Back to Improve Nutrition: How the End of Daylight Saving Time Impacts Sleep and Appetite

Sleep and appetite

As the clocks fall back, ushering in shorter days and the transition into a new season, it's an ideal moment to contemplate how this change can influence our sleep and dietary habits.

Let’s look into the intricate connection between sleep, appetite, and the hormones that govern them.

Fall Back

As the clocks gracefully grant us one precious extra hour of sleep, they simultaneously snatch away the cherished daylight hours of late afternoon and early evening. Gone are the leisurely late-night outings on the beach, basking in the beauty of a sunset. While some eagerly anticipate the brighter mornings, I, for one, can't help but dread the late-night feel that creeps in as early as 4 pm. It's almost an invitation to don our coziest pajamas and surrender to the allure of bedtime.

Daylight saving time, a polarizing concept that divides the masses, undeniably brings with it a set of challenges, particularly in the realm of sleep. If we're not adequately prepared, it can wreak havoc on our sleep patterns, which, in turn, can cast a shadow over our appetite. Join me as we delve into the potential pitfalls of disrupted sleep and explore actionable strategies to counter its effects on our hunger and well-being.

The Sleep-Appetite Connection

Proper sleep plays a pivotal role in the regulation of hormones, including those responsible for appetite. Two key hormones involved in this intricate relationship are:

  • Leptin: Often referred to as the "satiety hormone," leptin sends signals to your brain, indicating that you're full and content, thus reducing your desire to eat.

  • Ghrelin: Known as the "hunger hormone," ghrelin stimulates your appetite, encouraging food consumption.

Research has consistently shown that inadequate sleep can lead to decreased leptin production and increased ghrelin levels, a combination that results in heightened hunger and potentially excessive eating. With the end of Daylight Saving Time, as you gain an extra hour of sleep, you may notice a positive shift in your appetite regulation.

The Science Behind It

Studies have demonstrated that participants who experienced insufficient sleep had elevated ghrelin levels and decreased leptin levels, leading to intensified feelings of hunger. This evidence reinforces the profound connection between sleep and appetite control.

Tips for Establishing Healthier Sleep Habits

  1. Maintain a Consistent Sleep Schedule: Strive to maintain regular sleep and wake times, even on weekends, to regulate your body's internal clock. This is a goal I actively encourage my nutrition patients to embrace. Consider setting a personal sleep goal for yourself: commit to retiring to bed at a specific time each night. This simple adjustment can be the key to securing 7-8 hours of restorative sleep, enhancing your overall well-being.

  2. Create a Relaxing Bedtime Routine: Engage in calming activities before bed, such as reading, gentle stretches, or relaxation exercises. Avoid any activities that may overstimulate your mind.

  3. Limit Screen Time: The blue light emitted by electronic devices can interfere with sleep patterns. Aim to avoid screens at least an hour before bedtime.

  4. Monitor Your Diet: Be mindful of your dietary choices and meal timing. Avoid large meals close to bedtime, as they can disrupt your sleep. Another tip I always recommend is to eat dinner as far away from bedtime as possible and make it a lighter meal. If you feel slightly hungry closer to bedtime opt for a nourishing snack like Greek yogurt and fruit, whole grain crackers and hummus, or oatmeal with some nuts and a dash of cinnamon.

  5. Enhance Your Sleep Environment: Ensure your bedroom is dark, quiet, and at a comfortable temperature. Investing in a supportive mattress and comfortable pillows can significantly improve sleep quality.

Prioritize Sleep And The Rest Will Follow

I once had a patient who was diligently following a well-balanced diet but struggled to shed unwanted pounds. After discussing her sleep routines, we implemented a few changes. She began to prioritize sleep, aiming for 7-9 hours of rest per night, and incorporated good sleep hygiene practices. The results were astonishing. Not only did her energy levels soar, but her appetite and cravings also stabilized, making it significantly easier for her to maintain her nutritious eating habits.

Bottom Line

The relationship between sleep and nutrition is intricate and dynamic. By understanding how sleep influences our hormones and appetite, and by adopting healthier sleep practices, you can not only enhance your sleep's duration and quality but also bolster your overall nutrition and well-being. As the clocks fall back, let's take a step toward better health through rejuvenating sleep.

Wishing you restful nights and brighter, healthier days ahead!

Angela Houlie, MS, RDN, CDN, LDN

Angela Houlie, MS, RDN, CDN, LDN is a NYC based dietitian and founder of My Fruitful Body Nutrition.

https://www.myfruitfulbody.com/
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